Lettuce will gradually soften and change color as long as it is left for a period of time. You can remove the center of the cabbage, then stuff a wet paper towel into the center of the cabbage to allow the lettuce to absorb the water. When the paper towel is dry, take it out, and then put the lettuce in a plastic bag. Refrigerate medium. Seasoning garlic, onion, ginger, and pepper are mostly condiments, and it is best to maintain their original appearance when stored. The storage method of garlic is similar to that of onions.
It can be placed in a mesh bag and then hung in a cool and ventilated place indoors, or placed in a special ceramic jar with ventilation holes. Ginger is divided into old ginger and young ginger.
Old ginger is not suitable for refrigerated storage and can be placed in a ventilated place and sandy soil. Young ginger should be wrapped in plastic wrap and stored in the refrigerator. If you don't eat the fruit immediately after peeling it, the air will oxidize the fruit over time, causing its surface to turn light brown, which is very ugly. If you soak the peeled fruits in cold boiled water, it can prevent oxidation and maintain the original color, and also make the fruits crisp and sweet. White cabbage is a cruciferous vegetable, which means that if it is cooked for too long, it will have a strong rusty smell. But cabbage is a vegetable that is high-quality and cheap, and can prevent cancer and detoxify.
When purchasing, choose leaves that are heavier relative to their size and wrapped more tightly. Cabbage is easy to store. It can be wrapped tightly in a plastic bag and stored in the refrigerator for several weeks. Try not to cook for more than a minute. Carrots When choosing carrots, it’s best to pick ones that are tender and have smooth skin. Don't buy carrots if they are cracked. If you want to bring radish cherry blossoms, green and moist ones are better. But it’s best not to buy ones with cherry blossoms, because they will absorb the nutrients from the carrots themselves. Carrots can be stored in a plastic bag in the refrigerator for up to several weeks. But the longer it takes, the greater the loss of flavor and nutrients. Be careful not to store carrots and apples together, as the apples will make the carrots taste bitter. Celery is sometimes called a negative calorie food, which means that the body needs more calories to digest celery than the celery itself. Celery contains vitamins, vitamins, vitamins, and a lot of fiber, making it a great food for weight loss. Celery is easy to store. It can be stored in a plastic bag in the refrigerator for up to days
Seven acres of vegetable delivery teaches you how to use paper towels to keep them fresh